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The national cuisine of the countries of the world can be so amazing and diverse that some culinary traditions and dishes can shock even the most sophisticated gourmet. Not every brave stranger will dare to try such dishes, but for most locals it is an ordinary and, sometimes, everyday meal. So, let's move the plates away and immerse ourselves in the world of shocking culinary traditions of the countries.

It is simply impossible to cover the whole of Asia, consisting of more than 40 countries, in one fell swoop. If you like Asia, and you have already explored all the famous Asian attractions, visited Tokyo and Hong Kong, frequented the beaches of Bali and Phuket, were impressed by the architecture of temples in Cambodia and India – it's time to dive into the less explored, and therefore even more attractive depths of Asia.